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File 149264670445.jpg - (968.85KB , 1280x850 , 419bakeit.jpg )
109483 No. 109483 ID: 6ef9f1
Just made bread for the first time. I've been home fermenting for a while, and the similarities are interesting.

Food general?
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>> No. 109484 ID: 13f512
well either way you're enslaving yeast
>> No. 109485 ID: bc5f52
>>109484
Is there tiny tiny cotton to with them, or microscopic pyramids?
>> No. 109486 ID: c7c2c7
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109486
Congrats on your raw toast.

What made you get into it?
>> No. 109488 ID: ce4f91
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109488
Just a few days ago I cleaned out my coffee percolator with some vinegar, and left some in, by God, and proceeded to fill it with water and make a caraffe of strong brew. The result?

I declare to all here: tasted like.. liquid toast with just a hint of the vinegaryness.

Liquid toast.

Ask me if it was awesome.
>> No. 109491 ID: aadd02
Was it awesome?
>> No. 109495 ID: 22c903
your woman is enslaving yeast.
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